[PDF.43fa] Consuming Grief: Compassionate Cannibalism in an Amazonian Society

Consuming Grief: Compassionate Cannibalism in an Amazonian Society

[PDF.lp66] Consuming Grief: Compassionate Cannibalism in an Amazonian Society

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 | #140188 in Books |  2001-07 | Original language:English | PDF # 1 |  .82 x6.02 x8.98l,1.11 | File type: PDF | 368 pages

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||3 of 3 people found the following review helpful.| Excellent Ethnography on Cannibalism|By Doggie Diva|I'm a 20-year-old anthropology major and in my college Medicine and Culture class I was given an assignment in which I could choose any ethnography and write a critique of the book/author. My teacher provided us with examples of books we could read and this was one of them. I have always thought cannibalism was an interestin

Mourning the death of loved ones and recovering from their loss are universal human experiences, yet the grieving process is as different between cultures as it is among individuals. As late as the 1960s, the Wari' Indians of the western Amazonian rainforest ate the roasted flesh of their dead as an expression of compassion for the deceased and for his or her close relatives. By removing and transforming the corpse, which embodied ties between the living and the dead ...

You can specify the type of files you want, for your device.Consuming Grief: Compassionate Cannibalism in an Amazonian Society   |  Beth A. Conklin. Just read it with an open mind because none of us really know.

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